McClure Organic Farm
Organic Gourmet Pastured Boston Butt Roast
Organic Gourmet Pastured Boston Butt Roast
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This is a Mangalista Boston Butt Roast 1 per pack, made from the upper, thicker more well-marbled part of the pork shoulder. Choose 1.75-2.1 pounds or 2.12-2.54 pounds. Our Pastured Mangalistas are given a natural environment to forage for nuts and nutrient-rich forage. We feed them an organic, non-GMO mix of grains and do not give them corn or soy.
- Cut Boston Butt bone in Roast.
- Pork Type Mangalista Gourmet pork boasts beautiful marbling and a superb, moist texture. Many consider it the Kobe beef of pork.
- Weight 1.75-2.5 Pounds per Roast.
Preferred cooking Method.
Our preferred cooking method is to cook in the oven in a roasting pan at 225-300 degrees. Cook to meet your desired doneness; we recommend using a meat thermometer to keep an eye on the internal temperature of the meat, with a finished temperature of 145-150 degrees. It's also great as stew meat. Add some veggies and cook as a stew, even in a crock pot.
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